Board of Directors
Send Us a Message
Governance
The Board of the Orangeville Food Bank is a governance board. Board Directors work collaboratively with the Executive Director and senior management to ensure the food bank delivers on its fiduciary and strategic plan responsibilities. Directors participate in Board deliberations and decision-making in matters of policy, finance, programs, personnel and advocacy. The Board is ultimately responsible for organizational governance, strategic plan implementation, policy development, financial oversight, advocacy, fundraising support and Executive Director support/guidance.
There are several Board committees, including Governance, Finance, Community and Operations, that meet regularly to provide oversight of these critical areas. Committees are composed of both Board members and members of the public.
If you are interested in joining the Board or one of its committees, we encourage you to reach out to:
secretary@orangevillefoodbank.org.
Annual Report 2020-21
Strategic Plan
Board in Brief Reports
The Board in Brief reports have been discontinued as of April 2020. Alternatively, full Board meeting minutes are available from the OFB Executive Director if desired. Contact heather@orangevillefoodbank.org
Our Board of Directors

Charles McCabe
President

Trevor Lewis
Past President

Jane Hall
Secretary

Dana Kleiser
Vice President

Cathy Campbell
Treasurer

Steve Scott
Director

Ryan Lemire
Director

Michael Wright
Director

Sandy Kang-Gill
Director